Thursday, December 23, 2010

Spice Bread

2 cups whole wheat flour
1/2 cup honey
2 tsp baking powder
2 tsp cinnamon
1 tsp cloves
1 tsp nutmeg
1/2 tsp baking soda
1 tsp ginger
2 eggs
1 cup soy or rice milk
1/4 cup molasses
1 Tbsp sunflower oil or melted butter
1 medium grated apple
1/2 cup raisins or diced dates
1/2 cup chopped nuts
1 cup oatmeal
In large bowl combine dry ingredients. In another bowl, combine moist ingredients. Stir dry ingredients into wet ingredients. Stir until moistened. Pour into 1 greased 9x5x3 inch pan or 2-3 mini-loaf pans. Bake at 325 degrees F for 60 minutes (25 minutes for small pans) or until toothpick inserted near center comes out clean. Cool 10 minutes. Remove from pan and continue to cool on wire rack.

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